Miradouro da Vinha

Miradouro da Vinha

On one of the highest peaks of our property there’s a very special place called Miradouro da Vinha. a viewpoint over our lovely vineyards. Miradouro da Vinha is located about 240 meters high and have a privileged view of the Tagus river. Our belvedere enchants those who dares to climb the steep slopes of our vineyards. In this very special place. we have an almost perfect view of all our vineyards and landscapes that makes us immerse in the beauty and history of this region.

Vinho Quinta de São Sebastião

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Miradouro da Vinha

Red Wine

Vineyards
Arruda dos Vinhos, Portugal.
Mostly hillside vineyards.

Climate
Mediterranean with a strong Atlantic influence.

Soil
Clay-limestone

Vinification
Crush with total distemming alcoholic fermentation at 25°C and skin maceration.

Syrah, Castelão and Touriga-Nacional

Serve at 16°-18°C

Alcohol Content 13%vol
Total Acidity 5,25 g/1
PH 3,50

Garnet colour, aroma of fresh forest fruit. In the mouth it is smooth and fruity.

Best paired with red meats and cheese.

Medalhas Quinta de São Sebastião
Vinho Quinta de São Sebastião

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Miradouro da Vinha

Rose Wine

Vineyards
Arruda dos Vinhos, Portugal.
Mostly hillside vineyards.

Climate
Mediterranean with a strong Atlantic influence.

Soil
Clay-limestone

Vinification
Soft pressing followed by fermentation at low temperature.

Syrah and Touriga Nacional

Serve at 10-12ºC

Teor Álcool 12,5%vol
Acidez Total 4,86 g/l
PH 3,61

Pale pink colour. A fresh floral aroma. In the mouth it is soft and refreshing.

Best paired with fine sushi and grilled fish.

Vinho Quinta de São Sebastião

Technical Details
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Miradouro da Vinha

White Wine

Vineyards
Arruda dos Vinhos, Portugal.
Mostly hillside vineyards.

Climate
Mediterranean with a strong Atlantic influence.

Soil
Clay-limestone

Vinification
Soft pressing followed by fermentation at a temperature of 13°C.

Fernão Pires, Sauvignon Blanc and Arinto.

Serve at 10-12ºC

Alcohol Content 13%vol
Total Acidity 4,61 g/1
PH 3,50

Light citrine color and a herbal and a orange flower aroma. In the mouth it is soft and refreshing.

Best paired with seafood dishes. grilled fish and soft cheese.

Quinta de São Sebastião

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